Welcome to HGT Fast Tracking Hospitality Careers!
Welcome to HGT Fast Tracking Hospitality Careers!
Do you have an appetite for serving up delicious food?
Thinking about pursuing a career as a chef?
If you love to express creativity through cooking, and bring together friends and family with a special meal, why not turn your passion into a dynamic career in the kitchen or dining room with Hospitality Group Training.
Hospitality Group Training (HGT) is the most experienced organisation in training apprentice chefs and hospitality trainees in Perth, Western Australia.
HGT offers a wide range of services from apprentice and trainee recruitment, to professional hospitality and tourism training.
We provide nationally accredited on and off-the-job training tailored for apprentices, trainees, employers and staff. You will gain valuable experience, working alongside skilled chefs and hospitality staff at hospitality venues throughout Perth and regional Western Australia.
Latest news
Taste of the Future Schools Cooking Competition 2022
This year’s Taste of the Future Schools Cooking Competition saw some amazing cooking vying for the winner position. The event was held on Thursday 23rd June 2022 where nine high school students battled it out in the kitchen in a Master Chef style cook-off for a chance to…
Beer and Beef Apprentice Scholarship
The Beer and Beef Club Perth partners with HGT each year to offer a lucky apprentice a Scholarship to cover the cost of TAFE fees for a full year. When enrolling each semester, the successful apprentice doesn’t need to worry about paying and being reimbursed at the end of the semester…
Latest news
Taste of the Future Schools Cooking Competition 2022
This year’s Taste of the Future Schools Cooking Competition saw some amazing cooking vying for the winner position. The event was held on Thursday 23rd June 2022 where nine high school students battled it out in the kitchen in a Master Chef style cook-off for a chance to…
Beer and Beef Apprentice Scholarship
The Beer and Beef Club Perth partners with HGT each year to offer a lucky apprentice a Scholarship to cover the cost of TAFE fees for a full year. When enrolling each semester, the successful apprentice doesn’t need to worry about paying and being reimbursed at the end of the semester…
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🌟APPRENTICE COMPLETION🌟
Today the 26th of October 2025 Chris completed his apprenticeship!!
Christ started with HGT in 2022 at The Brook Bar and Bistro under the watchful eye of Chef Peter, working in such a busy venue he gained a lot of experience in different areas of the kitchen for the first and second year of his apprenticeship. In 2025 Chris was ready to challenge himself some more and moved to The Henley Brook for the remainder of his third year.
Chris has been a silent assassin throughout his apprenticeship and is breaking out of his shell day by day.
We are excited to see where is career take him!
🌟Congratulations Chris!!🌟
@the_brook
@thehenleybrook
The Henley Brook
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What a fantastic Interview!Meet James Cole Bowen, the powerhouse behind Gibney Cottesloe, recently crowned WA Good Food Guide Restaurant of the Year and one of the hottest dining destinations in Western Australia.
In this interview, James opens up about his culinary journey — from working at Restaurant Lûmé, Amuse, Le Rebelle, and Amuse then to leading one of Perth’s most talked-about restaurants. He shares his creative philosophy, his love for Western Australian produce, and how fire, flavour, and finesse shape every dish that leaves his pass.
🎥 Watch the full video now on YouTube: youtu.be/DYW-TuFKyNg?si=fMOYUnC-u8khwLd6
This is more than just a chef story — it’s a look at how WA’s food scene is setting the bar for modern Australian dining.
💬 Drop a comment to share your favourite dish at Gibney or what inspires you in the kitchen!
#ChefJamesColeBowen #GibneyCottesloe #PerthFoodScene #WAFood #WAChefs #AustralianChefs #FineDiningAustralia #CottesloeDining #PerthRestaurants #WAHospitality #GoodFoodGuide #WAFineDining #ChefInterview #PerthEats #WAProduce #ModernAustralianCuisine #ChefLife #KitchenStories #FoodInspiration #CookingPassion #PerthFoodies #SupportLocalChefs #FoodCultureAustralia #HospitalityWA #WAEvents #CulinaryJourney #TasteWA #PerthLife #AustralianFoodScene #BehindThePass
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